- Valentine’s Day 14th  Feb– three course menu

- Austrian weeks in April

- French weeks in July

- Swiss weeks in August

- Oktoberfest with German specialties in September and October

- Game weeks in November

One of our services is to provide our customers with some great dining options like purchasing an gift voucher, this allows others the opportunity to enjoy the ambiance that is Maitre Karl as a gift from you.

You can download a gift certificate request form from here

- The Sunday Magazine May 2006

Season the quails with salt and pepper. Stuff each bird with the mixture of pork sausage, mustard seed and chopped marjoram.
Brown the quails in butter until golden in a sauté pan.

Larousse encyclopedia of wine quotes:

“ Alsace defies a number of French wine conventions: most wines are white; and they are labelled according to grape variety.